% of main ingredient
62% of Cocoa
Professional Signature Range Ariaga Noire 59%
Round & consistent aromatic profile
Balanced and harmonious chocolatey notes.
Flavor Profile Rounded
Secondary Notes Vanilla
Features
Optimal Application
Coating
Recommended Applications
Molding – Bars – Mousses – Cremeux&Ganaches – Ice Cream&Sorbets
Best by:
14 months
Composition
Sugar 36%, Fat 38%
Packaging Format
Carton fèves 12kg - 7346
Other feature(s)
Contact your distributor to check the availability in your country.
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