% of main ingredient
39% of Cocoa
Milky
Exceptional blends Orizaba 39%
Like milk from the mountaintops, Orizaba Lactée has purity and exquisite creaminess with intense lingering milky notes.
Flavor Profile Milky
Secondary Notes Farm Milk
Hint of Caramelized notes
Orizaba has an exceptional melt-in-the-mouth texture, and its beautiful farm-fresh milk notes help to make your creations unique.
This chocolate is a blend of two aromatic profiles found in classic Brazilian and Madagascan cocoas. The same unique blend has been faithfully followed since 2008, having been developed with true skill and expertise.
Features
Optimal Application
Coating
Recommended Applications
Molding – Bars – Mousses – Cremeux&Ganaches – Ice Cream&Sorbets
Pairings
Grapefruit – Lime – Orange – Pineapple – Cardamom – Safronette – Star anise – Vanilla – Olive oil
Best by:
12 months
Composition
Milk 23%, Sugar 36%, Fat 38%
Packaging Format
3kg bean bag - 6640
Other feature(s)
Contact your distributor to check the availability in your country.
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