% of main ingredient
62% of Cocoa
Rounded
Professional Signature Range Ariaga Noire 59%
Round & consistent aromatic profile
Balanced and harmonious chocolatey notes.
Flavor Profile Rounded
Secondary Notes Vanilla
Features
Optimal Application
Coating
Recommended Applications
Molding – Bars – Mousses – Cremeux&Ganaches – Ice Cream&Sorbets
Best by:
14 months
Composition
Sugar 36%, Fat 38%
Packaging Format
Carton fèves 12kg - 7346
Other feature(s)
Contact your distributor to check the availability in your country.
These products may be of interest to you
Rounded
Professional Signature Range
Extra Noir 53%
Special for insides and fillings. : Extra Noire 53% is appreciated for its pronounced chocolate taste and its low cocoa butter content.
Rounded
Professional Signature Range
Tropilia Lactée 29%
Tropilia Milk 29% offers sweet Milk chocolate flavors for even more indulgent creations.