% of main ingredient
38% of Cocoa
Satilla Lactée, a milk chocolate from our Signature Professionnelle range, with a rounded flavor profile
Flavor Profile Rounded
Satilia Lactée 38% was designed to meet the specific technical need for the most suitable chocolate for coating.
With its rounded character, Satilia Lactée underlines the flavor of the preparation it coats without dominating it, enhancing the other elements of the recipe. This multi-purpose expert couverture is particularly easy to work with.
Coating
Molding – Bars – Mousses – Cremeux&Ganaches – Ice Cream&Sorbets
38% of Cocoa
15 months
Milk 21%, Sugar 42%, Fat 36%. May contain nuts and soy.
Carton fèves 12kg - 45894
Contact your distributor to check the availability in your country.
Ariaga 66% has a distinctive aromatic profile featuring bitter and fruity notes with a touch of acidity.
Special for insides and fillings. : Extra Noire 53% is appreciated for its pronounced chocolate taste and its low cocoa butter content.
You are using an outdated browser. Please upgrade your browser to improve your experience and security.